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Avena Sativa Kernel Flour is is the powder obtained by the fine grinding of the kernels of the Oat, Avena sativa L., Poaceae

AVENA SATIVA KERNEL FLOUR is listed in the European Commission CosIng inventory under the functional categories Abrasive, Absorbent, Bulking, Viscosity Controlling, with CAS number 134134-86-4 / 84012-26-0 and EC number 281-672-4. In the free INCIDB sample it appears on 1 product label, reaching position 4 on Dermaveen Soothing Oatmeal Conditioner 1L.

Sample products containing AVENA SATIVA KERNEL FLOUR

Label positions from the free INCIDB sample. A lower position means the ingredient is declared earlier, i.e. present in a higher proportion.

Query AVENA SATIVA KERNEL FLOUR in the full snapshot

import pyarrow.parquet as pq

ingredients = pq.read_table('ingredients.parquet').to_pandas()
target = ingredients[ingredients['inci_name'] == "AVENA SATIVA KERNEL FLOUR"]
print(target[['ingredient_id', 'functions', 'cas_number', 'is_common_allergen']])

The complete snapshot covers 18,583 products. Coverage of each enrichment column is published, both per distinct name and weighted by label occurrence — see the coverage table.