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Fructooligosaccharides are oligosaccharides produced enzymatically from sugar beets and consist chiefly of kestose, nystose and fructosyl nystose

FRUCTOOLIGOSACCHARIDES is listed in the European Commission CosIng inventory under the functional categories Humectant, Skin Conditioning. CosIng records no CAS number for it, so the column is NULL rather than guessed. In the free INCIDB sample it appears on 1 product label, reaching position 3 on Bioderma - Créaline H2O.

Sample products containing FRUCTOOLIGOSACCHARIDES

Label positions from the free INCIDB sample. A lower position means the ingredient is declared earlier, i.e. present in a higher proportion.

Query FRUCTOOLIGOSACCHARIDES in the full snapshot

import pyarrow.parquet as pq

ingredients = pq.read_table('ingredients.parquet').to_pandas()
target = ingredients[ingredients['inci_name'] == "FRUCTOOLIGOSACCHARIDES"]
print(target[['ingredient_id', 'functions', 'cas_number', 'is_common_allergen']])

The complete snapshot covers 18,583 products. Coverage of each enrichment column is published, both per distinct name and weighted by label occurrence — see the coverage table.